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  • HOME
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    • Coffee Makers, an encyclopaedia of coffee makers
      • Book profile
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      • The collectors from the book, Coffee Makers
      • Authors
        • Enrico Maltoni
        • Mauro Carli
      • Coffee Makers Scientific Committee
        • Luciano Allasia
        • Ursula Becker
        • Ian Bersten
        • Gino Bisso
        • Salvatore Capodici
        • Thomas Leeb
        • Peter Schwarzwalder
        • Kent Bakke
      • Collaborators of the book, Coffee Makers
        • Lucio Del Piccolo
        • Giorgio Gennaro
        • Massimiliano Bravi
        • Paolo Vallicelli
        • Andrea Moretto
    • Faema Espresso 1945 - 2010
    • Espresso Made in Italy 3rd Edition
    • MUMAC: Museum of Coffee-Making Machines
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    • 100 years of Italian history, technology, design and style
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    • Short history of coffee makers for home use
    • Preparation process
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espressomadeinitaly en the-book-scientific-committee-gino-bisso 008 espressomadeinitaly en the-book-scientific-committee-gino-bisso 009 espressomadeinitaly en the-book-scientific-committee-gino-bisso 010 espressomadeinitaly en the-book-scientific-committee-gino-bisso 011
  • HOME
  • BOOKS
  • COLLECTION
    • < BACK
    • History: the twenty-five years of the collection
    • Exhibitions
    • Biography
    • My work
    • Other collectors
    • My collection is different
    • SCAE Award
    • Gadgets
    • Videos
  • GALLERY
  • MUMAC
    • < BACK
    • 100 years of Italian history, technology, design and style
    • The rare pieces on show
    • Models by great architects
    • Quality
    • Historical and present-day brands
    • Gallery
    • Historical division
    • MUMAC: booking a visit
  • NEWS
  • COFFEE MAKERS
    • < BACK
    • Short history of coffee makers for home use
    • Preparation process
    • Ratios
    • The Mauro Carli Collection
    • Gallery
  • CONTACTS
    • < BACK
    • Contacts
    • Classified archive
    • Press Office
  • Lucio Del Piccolo
  • Giorgio Gennaro
  • Massimiliano Bravi
  • Paolo Vallicelli
  • Andrea Moretto
  • Luciano Allasia
  • Ursula Becker
  • Ian Bersten
  • Gino Bisso
  • Salvatore Capodici
  • Thomas Leeb
  • Peter Schwarzwalder
  • Kent Bakke
  • method: Infusion by boiling
  • method: Percolation or filter
  • method: Upside-down percolation
  • method: Pump percolation
  • method: Percolation with recirculation pumping
  • method: Piston or filter-press
  • method: Hydrostatic percolation
  • method: Vacuum or depression
  • method: Steam pressure (‘long’ espresso)
  • method: Piston pressure (strong espresso)
  • Coffee Makers, an encyclopaedia of coffee makers
  • Faema Espresso 1945 - 2010
  • Espresso Made in Italy 3rd Edition
  • MUMAC: Museum of Coffee-Making Machines
  • Louco Por Café
  • Dealers
  • Book profile
  • Press release
  • Press Clippings
  • Videos of the book, Coffee Makers
  • The collectors from the book, Coffee Makers
  • Authors
  • Coffee Makers Scientific Committee
  • Collaborators of the book, Coffee Makers
ITA/ENG
100 YEARS OF THE
HISTORY, CULTURE AND DESIGN
OF ESPRESSO MACHINES

THE BOOK

Scientific Committee - Gino Bisso

Gino Bisso was born in 1965 in Camogli, Liguria, Italy.
He came across the coffee industry for the first time when he was 24 and, since then, has transformed his interest in coffee into his business.
Specifically, he deals in the raw coffee bean trade.
He tries to spread knowledge of the history of coffee and has been liaising with the University of Padua for this purpose.
He owns a private collection of documents and books on the subject, of which the oldest date back to the 16th century.
NEWS
“What MUMAC means to me is that an 18 year old’s dream which began in a small open air market has come true and still lives on today.”
Enrico Maltoni, Collector
Macchine da Caffè Lavazza
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